Spaghetti with Cheese Sauce

Duration: 40 minutes

Ingredients

• 1 garlic cloves
• 1 tbsp. oil
• 5 fl. Oz half cream
• Salt
• 1 tsp. black pepper
• 7 oz. cheese (grated)
• 70 oz. pre-boiled spaghetti
• ½ cup spaghetti water
• Parsley (chopped)

Directions

1. In a pan over medium flame, add oil and garlic. Saute for a few minutes or until light golden color is obtained.
2. Now add half cream, salt and black pepper. Mix everything well. Add in cheese and keep stirring until the cream thickens.
3. Add pre boiled spaghetti to the pan. Mix spaghetti with the sauce. Pour pre-boiled spaghetti water and mix again. Let it cook for a few minutes.
4. Now add chopped parsley on tip and cook for another 2 minutes.
5. Serve and enjoy!

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