Light and healthy Veg Recipe - Luminarc

Ready in: 85 mins| Serving: 4

Ingredients

• 5 broccolis (small)
• 4-5 baby corn
• 7-8 asparagus
• 2 small carrots (sliced)
• 1 small cup peas
• 4 lemon slices
• 1 cup sour cream
• 3 tbsp. lemon juice
• Salt (to taste)
• Pepper (to taste)
• 2 tbsp. Dijon mustard
• ¼ cup milk
• 3 tbsp. olive oil
• 1 small cup parsley
• 1 small cup dill

Directions:

1. Boil water in a medium sized pan. Place a dish on top of the pan and add broccolis, baby corn, carrots, asparagus, peas, lemon slices and place the lid on top. Steam the veggies for a few minutes. Turn off flame and place it aside
2. In a bowl, add sour cream, Dijon mustard, milk lemon juice, parsley, dill, olive oil, salt and pepper. Mix all the ingredients together and pour this mixture on the steamed vegetables
3. Serve and enjoy!

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