Spaghetti with Cheese Sauce
Duration: 40 minutes
Ingredients
- 1 garlic cloves
- 1 tbsp. oil
- 5 fl. Oz half cream
- Salt
- 1 tsp. black pepper
- 7 oz. cheese (grated)
- 70 oz. pre-boiled spaghetti
- ½ cup spaghetti water
- Parsley (chopped)
Directions
- In a pan over medium flame, add oil and garlic. Saute for a few minutes or until light golden color is obtained.
- Now add half cream, salt and black pepper. Mix everything well. Add in cheese and keep stirring until the cream thickens.
- Add pre boiled spaghetti to the pan. Mix spaghetti with the sauce. Pour pre-boiled spaghetti water and mix again. Let it cook for a few minutes.
- Now add chopped parsley on tip and cook for another 2 minutes.
- Serve and enjoy!
- Fahad Shariff
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